So easy to make!! This instant flour mix has taken all the hassel out of making ragi puttu! Treat yourself and your family to a yummy breakfast with Instant Ragi Puttu Podi. This ready mixture is a highly nutritious ragi (millet) finely ground to make Kerala's traditional all-time favorite puttu.

Easy Preparation: Add a pinch of salt and water as required to Ragi Puttu Podi, knead till large chunks are broken, and fill into puttu maker with layers of grated coconut at the bottom, top and in between. Steam-cook for 5 minutes. Serve with bananas, sugar, chutney or curry.

Try other great instant flour mixes!!